Scrumptious, House-Made and Distinctive.
We've created a delectable line of house-made savory menu items offered daily including: soups, salads, lasagna, pizza, pockets, mac-n-chez, tofu scramble and quiche.
We make all of our cheeses from scratch including our
cashew ricotta (lasagna) and our Chez sauce (Mac-n-Chez, pizzas, pockets) no Daiya here.
We offer 1-2 soups daily and keep our regulars guessing with a rotation of pizzas: Green Monster, Aioli, Spinach Tomato and Taco (Yum! Avocado), and pockets: BBQ tofu, Pizza and Tikka; varieties offered depend on availability of ingredients and how our chefs are feeling that day.
We enjoy creating new and delicious recipes on the regular, so stop by and check out what we're serving!
Our facility produces items that contain nuts, corn, soy, coconut, peanuts, tree nuts and other known allergens. Our products are certified gluten-free and 100% vegan. We do our best to reduce the risk of cross-contamination of these items. If you have concerns or severe allergic reactions to any of the known allergens listed, we do not recommend that you consume our products.