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Erin go bragh! soda bread is coming...


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Erin go bragh! soda bread is coming...


 

What We Crave

Our mission is to make gluten-free and vegan goods that everyone can eat, and more importantly, that non-gluten-free or non-restricted-diet individuals crave. We want people to enjoy their new gluten-free, dairy, egg, soy or corn-free lives, without feeling like they’re living “without.” We’re committed to making sweet and savory items that delight you – the customer. At the Flying Apron, it’s not about what you can’t eat!

 
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GF & V Donuts...-yum


GF & V Donuts...-yum


Visit Us

FREMONT

Open Every Day
8 am to 7 pm

3510 Fremont Ave N
Seattle, WA 98103
206 442 1115 ext. 3
*HOLIDAY HOURS*
Closed: Thanksgiving & Christmas
 

REDMOND

Tue-Sat 8 am to 7 pm
Sun-Mon 9 am to 6 pm

16541 Redmond Way, Ste E
Redmond, WA 98052
206 442 1115 ext. 4
*HOLIDAY HOURS*
Closed: Thanksgiving & Christmas

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What's Today's Bread?


Bread is great, especially when it's nice to your tummy. Dip it in soups, eat a sandwich.

What's Today's Bread?


Bread is great, especially when it's nice to your tummy. Dip it in soups, eat a sandwich.

WEEKLY Bread Schedule

All breads are baked fresh and available as loaves and rolls. You can pre-order loaves and rolls for pickup the day they're scheduled. We require three-days (3) notice for all special orders; all orders must be pre-paid.

THURSDAY - Mock Rye

water, cornmeal, flax seeds, sesame seeds, caraway seeds, brown rice syrup, brown rice flour,
potato starch, sorghum flour, xanthan gum, salt, yeast, safflower oil

FRIDAY - Garlic Herb

water, brown rice syrup, brown rice flour, potato starch, sorghum flour, xanthan gum,
salt, yeast, minced garlic, oregano, thyme, black pepper, olive oil

SATURDAY - Multi-grain

water, brown rice syrup, rice milk, brown rice flour, potato starch, sorghum flour, buckwheat flour,
flax, sunflower seeds, xanthan gum, salt, yeast, safflower oil

SUNDAY - Old Fashioned White

water, cornmeal, flax, brown rice syrup, brown rice flour, potato starch,
sorghum flour, xanthan gum, salt,  yeast, safflower oil.